The winners of the first two City Food Fights return to prove once and for all which is the best food city in the country.

Guy Fieri brings in two pairs of hot shot chefs from Chicago and New York who have one non-stop hour to prepare a regional feast that proves their city's food is truly world-class.

Guy Fieri invites two powerhouse culinary duos from Los Angeles and San Francisco to prepare three-course feasts designed to prove which city's food is best.

Guy Fieri divides six acclaimed chefs into teams of three to compete in a game day food battle fought relay-style in 10-minute shifts.

Iron Chef Alex Guarnaschelli makes her triumphant return to Flavortown Market by taking on fellow culinary greats Rocco DiSpirito and Brian Malarkey in one of the most twisted competitions yet.

Four cheese-obsessed chefs go head-to-head in two challenges and Guy Fieri rolls a cheese die to determine how many different types of cheese the chefs must use before they shop the sample tables for their cheesy winner's dinner.

Four chefs who proved their rising star status in the Tournament of Champions arena are now Guy Fieri's newest first timers so they have to make a winner's dinner while playing one of GGG's oldest and coldest games: Frozen food can-can.